We invite you to browse through our store and shop with confidence. All of our coffee is fresh roasted to order. We invite you to create an account with us if you like, or shop as a guest. Either way, your shopping cart will be active until you leave the store.
Thank you for visiting.
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A House Blend- A book by Paul Kurtz (1)
- Written by HCR's founder, Paul Kurtz's book is an easy informative read, delving into the passion behind Hemisphere Coffee Roasters.
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Brazil Santos (5)
- A great dry-processed South American coffee.
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Breakfast Blend (4)
- Meant to awaken your senses slowly, this signature blend has mild acidity and full body. You'll love it all day long!
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Burg Blend (4)
- A perfect blend of East Africa and Central America, this blend fuses the snap with the body.
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Burundi A+ (4)
- This little known East African coffee produces a nice sweetness, citrus like acidity, and creamy body. A well-balanced coffee, roasted dark.
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Colombia Decaf (4)
- Light body, mild flavor.
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Colombia Supremo (4)
- A mild medium-body coffee.
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Costa Rica SHB (4)
- Directly-traded from the Tarrazu region this is classic snappy Costa Rica coffee.
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East Africa Blend (4)
- Blending dark-roasted Africa coffees make for one delicious cup!
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Espresso Blend (4)
- Fresh Roasted Espresso.
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Ethiopia Sidamo (4)
- Pleasant acidity, fruity tones; a wonderful coffee from the birthplace of coffee.
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Flavored (4)
- FLAVOR ADDED COFFEE - The flavoring process is done while the coffee is still warm from the roaster. Flavorings are drizzled over the warm beans and tumbled for complete saturation.
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Guatemala (4)
- A smoky, full bodied flavor with chocolate notes.
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House Blend (4)
- A blend of fairly-traded coffees. Truly good coffee.
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Kenya AA (4)
- Fruity undertones and medium body.
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Mad River Decaf (4)
- A very nice blend of Sumatra and Colombia decafs.
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Menno Blend (4)
- A non-resistant coffee. One cup and you cannot resist another!
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Nicaragua SHG (4)
- Directly-traded Nicaragua coffee at its finest. Good acidity and chocolaty undertones. Grown at high altitudes in old shade canopy, this bean is hard and has wonderful characteristics. Perfect coffee!
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Papua New Guinea (4)
- Earthy dark roast with low acidity.
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Peru la Florida (4)
- Fair Trade, Organically grown, and roasted dark.
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Sumatra Mandheling (4)
- A dark roast, earthy body, with chocolaty undertones.
